About Us
Our Story
Established in April 2021, during a ease in covid restrictions we (Becky and Ade) decided to enter a Village show local to us, Upton St Leonard's, due to having additional spare time. Being keen cook's we entered in the Jam's and Chutney's category. We entered nearly a dozen different products and despite tough competition we came away with the overall trophy in the jam's and chutney section.
In 2024 we entered the same village show and this time came away with 2 trophies, the overall winner in the jam's and chutney section for a second time and also the overall winner in the novice fruit and vegetable growing section.
From our success and love of gardening keene's kitchen was born. Starting off with a small range of four products which has been growing ever since, Recently adding piri piri and hot sauces to our range. This has created us a large following in Gloucestershire, please visit the find us page for where we are next.
We pride ourselves on growing as many of the fruit and vegetables needed as we can on our allotment, this helps us to ensure the quality of our product. where possible, when not growing our own, we source our ingredients locally to make our products as sustainable and eco friendly as possible.
A selection of our range is now available from Carl's Deli, a market stall holder from Berekley who offers everything you need for the perfect Charcuterie board.